Golf Week Bar, Restaurant & Halfway House

We are thrilled to invite you to our annual Golf Week, starting on Saturday, 17th August and running through Friday, 23rd August. We’ve planned an exciting week filled with fantastic golf, mouth-watering meals, and the best company.

Here’s what you can look forward to:

Saturday, 17th August:
Clubhouse Hours: 8am – 6pm
Breakfast Buffet: 8am – 11am (£11 per person / Members £9.90)
Food Service: Until 5pm
Halfway House: 9am – 4pm

Sunday, 18th August:
Clubhouse Hours: 7:30am – 8pm
Breakfast Buffet: 7:30am – 11am (£11 per person / Members £9.90)
Food Service: Until 6pm

Monday, 19th August:
Clubhouse Hours: 7:30am – 9pm
Breakfast Buffet: 7:30am – 11am (£11 per person / Members £9.90)
Food Service: Until 8pm
Halfway House: 10am – 6pm

Tuesday, 20th August:
Clubhouse Hours: 7:30am – 9pm
Breakfast Buffet: 7:30am – 11am (£11 per person / Members £9.90)
Food Service: Until 8pm

Wednesday, 21st August:
Clubhouse Hours: 7am – 9pm
Breakfast Buffet: 7am – 11am (£11 per person / Members £9.90)
Food Service: Until 8:30pm
Halfway House: 9am – 6pm

Thursday, 22nd August:
Clubhouse Hours: 7:30am – 9pm
Breakfast Buffet: 7:30am – 11am (£11 per person / Members £9.90)
Food Service: Until 8:30pm

Friday, 23rd August:
ClubhouseHours: 7:30am – 10pm
Breakfast Buffet: 7:30am – 11am (£11 per person / Members £9.90)
Mixed Grill Night: 6pm – 9pm

Each morning, kickstart your day with our Breakfast Buffet, featuring tea or instant coffee, toast, a glass of orange juice, bacon, scrambled eggs, sausage, baked beans, hash browns, grilled tomato, and mushrooms—a delicious way to fuel up for the course!

While you’re on the course, take a break at our Halfway House.
It’s stocked with Carlsberg, a variety of bottled beers and cider, soft drinks, cocktail pasties, sausage rolls, crisps, and confectionery—the perfect pit stop to keep you going.

We’re wrapping up the week with a special
Mixed Grill Night on Friday, 23rd August. Indulge in a hearty plate of Chicken Fillet, 4oz Rump Steak, 6oz Gammon Steak, Sausage, Pineapple Ring, Half Tomato, Peas, and Chips.

£21 per person, Members: £18.90 per person. Includes a pint, 175ml glass of wine, or a soft drink

Bookings are essential!

Reserve your table between 6pm and 9pm. Please make your reservations by Wednesday, 21st August 2024, 3pm. Simply click here to book your table!

We look forward to welcoming you for what promises to be a spectacular Golf Week!

Best Regards,

Greg Henry
Bar & Catering Manager
St Austell Golf Club